Manual Dough Sheeter R62/R62-T
Manual Dough Sheeter R62/R62-T 0.75 Kw 50/60Hz 400V-3 Ph Download Brochure
Manual Dough Sheeter R62/R62-T 0.75 Kw 50/60Hz 400V-3 Ph Download Brochure
Twin arm Mixer with fixed bowl BITE/N The Bite/N mixers are perfect for particularly hydrated types of dough that are used to make baguettes, sliced bread, and breadsticks, for example, but also pastries such as croissants, panettone, and brioches. Download Brochure
Spiral Mixer with removable bowl SPI A New automatic spiral mixer with removable bowl suitable for intense use in artisanal or industrial bakery & pastry-making work-rooms requiring top quality performance mixers, being able to knead and make dough constantly while keeping high standards of quality. Download Brochure
Spiral Mixer with fixed bowl SPI F Our new SPI range of spiral mixers is the outcome of our culture and know-how in quality processing of all kinds of dough kneading for bakeries, pizzerias and confectionery industries as well as our meticulous research in product technology. Download Brochure